Yellow Curry Shrimp with Jasmine Rice (Low Carb)

Low Carb

Ingredients: shrimp, coconut milk, jasmine rice, bok choy, edamame, mixed bell pepper, cashews, onion, curry, ginger, basil, extra virgin olive oil, garlic, parsley, lemongrass, kaffir lime leaf, lemon juice, curry, turmeric, black pepper, black pepper, salt, salt

Calories: 507 kcal
Protein: 30g
Fat (total fat): 29g
Total Carbs: 36g
Fibre: 5g
Net Carbs: 31g