Wild Rice with Roasted Vegetables & Grilled Salmon (Low Carb)

Low Carb

Ingredients: black pepper, salt, grapeseed oil, bok choy, green onion, zucchini, parsley, red bell pepper, chia seeds, almonds, salmon, onion, wild rice

Calories: 716 kcal
Protein: 46g
Fat (total fat): 37g
Total Carbs: 53g
Fibre: 11g
Net Carbs: 42g