White Bean & Kale Pasta with Cashew-Coconut Sauce (Plant-Based)

Plant-Based

Ingredients: pasta, white beans, kale, bell pepper red, cashews, cherry tomato, coconut milk, red onion, water, extra virgin olive oil, onion, garlic, salt, basil, parsley

Calories: 787 kcal
Protein: 28g
Fat (total fat): 31g
Total Carbs: 104g
Fibre: 11g
Net Carbs: 93g