Tofu with Roasted Vegetables & Red Pepper Jam (Plant-Based)

Tofu with Roasted Vegetables & Red Pepper Jam (Plant-Based)

$13.99
$13.99
Sold out

Plant-Based

Ingredients: couscous, tofu, potato, red bell pepper, carrot, eggplant, walnuts, onion, extra virgin olive oil, tamari soy sauce, cane sugar, garlic, extra virgin olive oil, red wine vinegar, lime juice, extra virgin olive oil, sesame oil, cane sugar, parsley, salt, salt, black pepper, basil, black pepper

Calories: 517 kcal
Protein: 17g
Fat (total fat): 28g
Total Carbs: 54g
Fibre: 7g
Net Carbs: 47g