Tofu Stir-Fry With Peanut Sauce (Plant-Based)

Plant-Based

Ingredients: cilantro, garlic, peanut butter, tofu, lime juice, lime wedge, chili sauce, quinoa, sesame oil, extra virgin olive oil, maple syrup, red bell pepper, red cabbage, tamari soy sauce, ginger root, green onion, shiitake mushroom

Calories: 624 kcal
Protein: 24g
Fat (total fat): 35g
Total Carbs: 62g
Fibre: 10g
Net Carbs: 52g