Tofu Stir-Fry With Peanut Sauce (Plant-Based)

Plant-Based

Ingredients: extra virgin olive oil, shiitake mushroom, ginger root, tamari soy sauce, red cabbage, green onion, sesame oil, lime juice, maple syrup, chili sauce, red bell pepper, quinoa, tofu, lime wedge, peanut butter, cilantro, garlic

Calories: 624 kcal
Protein: 24g
Fat (total fat): 35g
Total Carbs: 62g
Fibre: 10g
Net Carbs: 52g