Tofu Breakfast Burrito with Chipotle Aioli (Plant-Based)

Plant-Based

Ingredients: whole wheat tortilla, tofu, potato, mixed bell pepper, extra virgin olive oil, onion, aquafaba, water, garlic, extra virgin olive oil, extra virgin olive oil, taco seasoning, garlic, dijion mustard, chipotle , apple cider vinegar, paprika, oregano, cumin, salt, black pepper, salt, paprika, black pepper, salt, lime juice

Calories: 694 kcal
Protein: 20g
Fat (total fat): 41g
Total Carbs: 64g
Fibre: 13g
Net Carbs: 51g