Toasted Peanut Tofu With Bok Choy (Plant-Based)

Plant-Based

Ingredients: tofu, brown rice, bok choy, peanuts, peanuts, water, tamari soy sauce, extra virgin olive oil, green onion, lime juice, maple syrup, peanut butter, nutritional yeast, tamari soy sauce, lime juice, sesame oil, extra virgin olive oil, salt, black pepper

Calories: 613 kcal
Protein: 28g
Fat (total fat): 40g
Total Carbs: 42g
Fibre: 8g
Net Carbs: 34g