Teriyaki Tofu on Soba Noodles (Plant-Based)

Plant-Based

Ingredients: tofu, soba noodles, teriyaki sauce, carrot, broccoli, cashews, snap peas, mixed bell pepper, extra virgin olive oil, teriyaki sauce, extra virgin olive oil, maple syrup, tamari soy sauce, garlic, ginger, black sesame seeds, white sesame seeds, black pepper, salt

Calories: 505 kcal
Protein: 23g
Fat (total fat): 28g
Total Carbs: 47g
Fibre: 6g
Net Carbs: 41g