Teriyaki Chicken with Fried Rice & Seasonal Vegetables (Low Carb)

Low Carb

Ingredients: apple cider vinegar, chicken breast, ginger root, green onion, cabbage leaves, carrot, black sesame seeds, reduced sodium soy sauce, jasmine rice, teriyaki sauce, edamame, zucchini, sweet and sour sauce, olive oil

Calories: 668 kcal
Protein: 58g
Fat (total fat): 36g
Total Carbs: 46g
Fibre: 5g
Net Carbs: 41g