Plant-Based
Ingredients: tempeh, cauliflower, pearl barley, vegan cultured coconut yogurt (yoggu), zucchini, mixed bell pepper, almonds, cherry tomato, dried apricots, extra virgin olive oil, extra virgin olive oil, parsley, lemon juice, salt, salt, salt, turmeric, black pepper, curry, curry, garam masala, garam masala, salt
Calories: 504 kcalProtein: 27g
Fat (total fat): 26g
Total Carbs: 48g
Fibre: 14g
Net Carbs: 34g