Plant-Based
Ingredients: spaghetti, tempeh, broccoli, carrot, canned tomato, crushed tomato, eggplant, onion, extra virgin olive oil, extra virgin olive oil, carrot, red wine , garlic, extra virgin olive oil, basil, oregano, salt, paprika, black pepper, bay leaves
Calories: 493 kcalProtein: 25g
Fat (total fat): 19g
Total Carbs: 58g
Fibre: 12g
Net Carbs: 46g