Plant-Based
Ingredients: chickpeas, couscous, kale, cucumber, carrot, sun-dried tomato, spinach, slivered almonds, vegan cultured coconut yogurt (yoggu), extra virgin olive oil, lemon juice, dijion mustard, curry, salt, salt, parsley, parsley, garam masala
Calories: 564 kcalProtein: 20g
Fat (total fat): 29g
Total Carbs: 64g
Fibre: 15g
Net Carbs: 48g