Tabbouleh With Falafel-Spiced Chickpeas (Plant-Based)

Plant-Based

Ingredients: coriander, cumin, garlic powder, onion powder, paprika, black pepper, salt, extra virgin olive oil, lemon juice, lemon zest, green onion, garlic, parsley, fresh tomato, maple syrup, mint, red wine vinegar, chickpeas, hemp seeds, bulgur wheat, cucumber

Calories: 621 kcal
Protein: 22g
Fat (total fat): 31g
Total Carbs: 70g
Fibre: 20g
Net Carbs: 50g