Stuffed Peppers With Green Chili Cashew Cream (Plant-Based)

Plant-Based

Ingredients: extra virgin olive oil, garlic, cauliflower, spinach, pepper, lime juice, black beans, salt, onion, cashew, oregano, green bell pepper, red bell pepper, brown rice, salsa, black pepper, cilantro, cumin

Calories: 527 kcal
Protein: 17g
Fat (total fat): 30g
Total Carbs: 55g
Fibre: 12g
Net Carbs: 43g