Plant-Based
Ingredients: brown rice, tempeh, bok choy, mushroom, edamame, cauliflower, extra virgin olive oil, tamari soy sauce, white vinegar, green onion, black sesame seeds, basil, maple syrup, lime juice, garlic, sesame oil, ginger root, tamari soy sauce, sesame oil, red chili flakes, nutritional yeast
Calories: 525 kcalProtein: 24g
Fat (total fat): 30g
Total Carbs: 47g
Fibre: 9g
Net Carbs: 38g