Steak with Roasted Root Vegetables (Low Carb)

Low Carb

Ingredients: sunflower seeds, black pepper, pumpkin seeds, sweet potato, eggplant, beef, extra virgin olive oil, green onion, salt, date, carrot, beets

Calories: 598 kcal
Protein: 45g
Fat (total fat): 31g
Total Carbs: 37g
Fibre: 8g
Net Carbs: 29g