Low Carb
Ingredients: flank steak , kidney beans, chickpeas, white beans, arugula, extra virgin olive oil, feta cheese, radish, lemon juice, walnuts, fresh basil, spinach, garlic, arugula, parsley, garlic, extra virgin olive oil, black pepper, salt, salt, black pepper, salt
Calories: 775 kcalProtein: 65g
Fat (total fat): 39g
Total Carbs: 41g
Fibre: 11g
Net Carbs: 29g