Plant-Based
Ingredients: tofu, shirakiku rice, edamame, cucumber, extra virgin olive oil, carrot, red cabbage, aquafaba, radish, chipotle , mirin, extra virgin olive oil, tamari soy sauce, sriracha, lime juice, rice wine vinegar, microgreens, sesame oil, ginger, garlic, garlic, black sesame seeds, organic brown sugar, dijion mustard, sambal chili paste, apple cider vinegar, salt, salt, black pepper, lime juice
Calories: 645 kcalProtein: 18g
Fat (total fat): 40g
Total Carbs: 49g
Fibre: 4g
Net Carbs: 44g