Spicy Tofu & Cabbage Salad with Peanut Sauce (Plant-Based)

Plant-Based

Ingredients: tofu, bell pepper mixed, cabbage, red cabbage, carrot, peanuts, peanut butter, water, sesame oil, lime wedge, radish, green onion, extra virgin olive oil, tamari soy sauce, tamari soy sauce, sambal chili paste, lime juice, sriracha, garlic, ginger, tamarind, lime juice, organic brown sugar, sesame oil, extra virgin olive oil, black sesame seeds

Calories: 553 kcal
Protein: 23g
Fat (total fat): 43g
Total Carbs: 29g
Fibre: 8g
Net Carbs: 21g