South Beach Salad with Cilantro Lime Dressing (Plant-Based)

Plant-Based

Ingredients: black beans, mixed greens, cauliflower, cucumber, cherry tomato, corn, extra virgin olive oil, walnuts, medjool date, lime juice, cilantro, spinach, apple cider vinegar, dijion mustard, garlic, extra virgin olive oil, garlic, cane sugar, black pepper, salt, salt, black pepper

Calories: 542 kcal
Protein: 14g
Fat (total fat): 34g
Total Carbs: 51g
Fibre: 14g
Net Carbs: 36g