South Beach Salad with Cilantro Lime Dressing (Plant-Based)

Plant-Based

Ingredients: black beans, cauliflower, cucumber, mixed greens, cherry tomato, corn, walnuts, extra virgin olive oil, medjool date, lime juice, cilantro, apple cider vinegar, spinach, dijion mustard, garlic, extra virgin olive oil, garlic, cane sugar, black pepper, black pepper, salt, salt

Calories: 612 kcal
Protein: 14g
Fat (total fat): 44g
Total Carbs: 49g
Fibre: 13g
Net Carbs: 37g