Soba Noodle Salad With Tofu (Plant-Based)

Plant-Based

Ingredients: white vinegar, cilantro, salt, sesame oil, vegetable oil, lime wedge, green onion, bell pepper, garlic, red bell pepper, black sesame seeds, tamari soy sauce, tamari soy sauce, tofu, maple syrup, soba noodles, nutritional yeast, edamame

Calories: 660 kcal
Protein: 29g
Fat (total fat): 28g
Total Carbs: 86g
Fibre: 10g
Net Carbs: 75g