Shrimp & Vegetable Pasta (Low Carb)

Low Carb

Ingredients: shrimp, spaghetti, crushed tomato, mixed bell pepper, zucchini, parmesan cheese, walnuts, red onion, onion, red wine , carrot, balsamic vinegar, celery, parsley, extra virgin olive oil, rosemary, parsley, lemon zest, garlic, black pepper, bay leaves

Calories: 504 kcal
Protein: 38g
Fat (total fat): 23g
Total Carbs: 38g
Fibre: 6g
Net Carbs: 32g