Shrimp Pasta Primavera (Low Carb)

Low Carb

Ingredients: shrimp, spaghetti, crushed tomato, brussel sprouts, asparagus, walnuts, parmesan, mixed bell pepper, onion, balsamic vinegar, red wine , carrot, celery, parsley, basil, rosemary, garlic, parsley, extra virgin olive oil, thyme, black pepper, black pepper, italian seasoning, salt, bay leaves

Calories: 511 kcal
Protein: 35g
Fat (total fat): 25g
Total Carbs: 40g
Fibre: 7g
Net Carbs: 33g