Plant-Based
Ingredients: yam, brussel sprouts, red cabbage, kale, carrot, walnuts, vegan cultured coconut yogurt (yoggu), dried cranberry, coconut cream, extra virgin olive oil, radish, extra virgin olive oil, lemon juice, parsley, fresh dill, chives, microgreens, dijion mustard, onion powder, black pepper, salt, garlic powder, garlic powder, paprika, salt
Calories: 588 kcalProtein: 12g
Fat (total fat): 37g
Total Carbs: 63g
Fibre: 13g
Net Carbs: 50g