Roasted Vegetables & Grilled Salmon with Quinoa (Low Carb)

Low Carb

Ingredients: salmon, quinoa, bok choy, zucchini, red bell pepper, almonds, orange, olive oil, miso, tofu, onion, green onion, lemon wedge, grapeseed oil, mint, olive oil, chopped mixed herbs, parsley, chia seeds, lemon juice, salt, black pepper

Calories: 647 kcal
Protein: 40g
Fat (total fat): 47g
Total Carbs: 27g
Fibre: 7g
Net Carbs: 20g