Plant-Based
Ingredients: butternut squash, chickpeas, quinoa, kale, extra virgin olive oil, dried cranberry, red wine vinegar, pumpkin seeds, extra virgin olive oil, dijion mustard, lemon juice, maple syrup, organic brown sugar, extra virgin olive oil, parsley, garlic, salt, cinnamon, black pepper, black pepper, black pepper, salt, salt, paprika, salt
Calories: 717 kcalProtein: 16g
Fat (total fat): 45g
Total Carbs: 68g
Fibre: 13g
Net Carbs: 56g