Radish, Tofu & White Bean Salad with Lemon Pesto (Plant-Based)

Plant-Based

Ingredients: tofu, white beans, cucumber, kale, fresh basil, walnuts, extra virgin olive oil, lemon juice, walnuts, radish, extra virgin olive oil, extra virgin olive oil, maple syrup, lemon zest, lemon juice, garlic, microgreens, parsley, lemon juice, salt, lemon zest, salt, salt, black pepper, black pepper, basil

Calories: 636 kcal
Protein: 25g
Fat (total fat): 48g
Total Carbs: 37g
Fibre: 11g
Net Carbs: 26g