Plant-Based
Ingredients: tofu, quinoa, mixed greens, edamame, cucumber, cherry tomato, carrot, slivered almonds, extra virgin olive oil, vegan cultured coconut yogurt (yoggu), dried apricots, cilantro, fresh mint, fresh dill, parsley, lemon juice, garlic, extra virgin olive oil, capers, garlic, extra virgin olive oil, microgreens, lemon zest, maple syrup, lime juice, fresh basil, lemon juice, parsley, salt, salt, black pepper
Calories: 528 kcalProtein: 20g
Fat (total fat): 35g
Total Carbs: 40g
Fibre: 9g
Net Carbs: 31g