Plant-Based
Ingredients: fusilli, eggplant, carrot, broccoli, crushed tomato, slivered almonds, fennel, onion, garlic, red wine , extra virgin olive oil, celery, carrot, extra virgin olive oil, red wine vinegar, extra virgin olive oil, parsley, rosemary, parsley, fresh basil, thyme, bay leaves, black pepper, black pepper, salt
Calories: 548 kcalProtein: 15g
Fat (total fat): 29g
Total Carbs: 61g
Fibre: 11g
Net Carbs: 49g