Orange Salmon with Red Pepper Rice Pilaf (Low Carb)

Low Carb

Ingredients: salmon, brown rice, zucchini, eggplant, bok choy, extra virgin olive oil, bell pepper red, almonds, white wine vinegar, onion, orange juice, butter, dijion mustard, garlic, orange zest, maple syrup, orange juice, parsley, orange zest, xanthan gum, black pepper, cumin, salt, chili powder, salt

Calories: 695 kcal
Protein: 35g
Fat (total fat): 49g
Total Carbs: 28g
Fibre: 5g
Net Carbs: 23g