Mustard Fish with Mashed Potatoes & Roasted Vegetables (Low Carb)

Low Carb

Ingredients: lemon juice, tilapia, black pepper, dijion mustard, potato, extra virgin olive oil, almonds, bok choy, salt, chia seeds, parmesan cheese, carrot

Calories: 631 kcal
Protein: 43g
Fat (total fat): 40g
Total Carbs: 29g
Fibre: 9g
Net Carbs: 20g