Plant-Based
Ingredients: yam, tofu, ketchup, daiya cheese, mushroom, spinach, red onion, flax seed, nutritional yeast, extra virgin olive oil, sunflower seeds, cashews, walnuts, garlic, cilantro, chives, parsley, salt, oregano, black pepper
Calories: 651 kcalProtein: 23g
Fat (total fat): 38g
Total Carbs: 61g
Fibre: 14g
Net Carbs: 47g