Plant-Based
Ingredients: whole wheat penne, broccoli, zucchini, mushroom, crushed tomato, walnuts, daiya cheese, onion, carrot, balsamic vinegar, celery, red wine , parsley, parsley, rosemary, black pepper, bay leaves
Calories: 509 kcalProtein: 17g
Fat (total fat): 26g
Total Carbs: 59g
Fibre: 12g
Net Carbs: 47g