Maple Soy Tempeh with Roasted Root Vegetables (Plant-Based)

Maple Soy Tempeh with Roasted Root Vegetables (Plant-Based)

$13.99
$13.99
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Plant-Based

Ingredients: tempeh, carrot, potato, beets, fennel, onion, extra virgin olive oil, pumpkin seeds, lemon juice, tahini, rice wine vinegar, maple syrup, parsley, garlic, ginger, tamari soy sauce, microgreens, maple syrup, black pepper, rice wine vinegar, black pepper, garlic powder

Calories: 582 kcal
Protein: 30g
Fat (total fat): 34g
Total Carbs: 45g
Fibre: 15g
Net Carbs: 30g