Plant-Based
Ingredients: lentils, parsnip, zucchini, red bell pepper, onion, walnuts, spinach, carrot, celery, potato starch, extra virgin olive oil, onion, garlic, miso, flax seed, cane sugar, nutritional yeast, red wine vinegar, parsley, salt, oregano, black pepper, salt, fresh basil, thyme, black pepper, xanthan gum
Calories: 556 kcalProtein: 18g
Fat (total fat): 32g
Total Carbs: 58g
Fibre: 12g
Net Carbs: 46g