Plant-Based
Ingredients: spaghetti, lentils, mushroom, tomato sauce, walnuts, carrot, broccoli, bell pepper mixed, onion, bell pepper red, nutritional yeast, extra virgin olive oil, garlic, red chili flakes, parsley, thyme, salt, black pepper, oregano, basil
Calories: 517 kcalProtein: 22g
Fat (total fat): 21g
Total Carbs: 65g
Fibre: 12g
Net Carbs: 53g