Plant-Based
Ingredients: spaghetti, white beans, asparagus, zucchini, eggplant, vegetable stock, cashews, onion, lemon juice, extra virgin olive oil, extra virgin olive oil, garlic, parsley, extra virgin olive oil, nutritional yeast, lemon zest, salt, rosemary, black pepper
Calories: 564 kcalProtein: 19g
Fat (total fat): 25g
Total Carbs: 70g
Fibre: 10g
Net Carbs: 59g