Lemon Pepper Steak, Quinoa & Arugula Salad (Low Carb)

Low Carb

Ingredients: flank steak , quinoa, arugula, cucumber, cherry tomato, red onion, extra virgin olive oil, radish, walnuts, lemon juice, dijion mustard, apple cider vinegar, maple syrup, parsley, lemon juice, parsley, garlic, lemon zest, lemon zest, lemon pepper seasoning, salt, salt, black pepper

Calories: 676 kcal
Protein: 54g
Fat (total fat): 41g
Total Carbs: 23g
Fibre: 4g
Net Carbs: 18g