Kimchi Chicken with Brown Rice & Seasonal Vegetables (Low Carb)

Low Carb

Ingredients: apple cider vinegar, oil, chicken breast, ginger root, green onion, carrot, black sesame seeds, reduced sodium soy sauce, brown rice, teriyaki sauce, edamame, zucchini, cabbage

Calories: 620 kcal
Protein: 63g
Fat (total fat): 27g
Total Carbs: 29g
Fibre: 5g
Net Carbs: 24g