Japanese Buddha Bowl with Miso Aioli (Plant-Based)

Plant-Based

Ingredients: white vinegar, oil, lettuce, green onion, cucumber, carrot, garlic, radish, beets, miso, grains, red wine vinegar, edamame, olive oil

Calories: 3320 kcal
Protein: 9g
Fat (total fat): 519g
Total Carbs: 32g
Fibre: 6g
Net Carbs: 26g