Garlic Rosemary Pork & Quinoa Bowl (Low Carb)

Low Carb

Ingredients: pork chop, quinoa, carrot, eggplant, red cabbage, goat cheese, extra virgin olive oil, red wine vinegar, extra virgin olive oil, lemon juice, maple syrup, dijion mustard, garlic, parsley, garlic, rosemary, salt, salt, black pepper, black pepper, black pepper, salt

Calories: 668 kcal
Protein: 39g
Fat (total fat): 43g
Total Carbs: 30g
Fibre: 6g
Net Carbs: 24g