Flank Steak with Rice & Pineapple Salsa (Low Carb)

Low Carb

Ingredients: flank steak , jasmine rice, cherry tomato, bell pepper mixed, edamame, pineapple, corn, red onion, jalepeno, red onion, lemon juice, apple cider vinegar, cilantro, garlic, cumin, salt, salt, black pepper, black pepper

Calories: 521 kcal
Protein: 56g
Fat (total fat): 16g
Total Carbs: 36g
Fibre: 4g
Net Carbs: 32g