Fish Taco Bowl with Avocado Crema (Low Carb)

Low Carb

Ingredients: red chili flakes or hot pepper, oil, black pepper, avocado, salt, jalepeno, fresh tomato, carrot, lime juice, red cabbage, green onion, brown rice, kidney beans, lingcod, rice vinegar, nutritional yeast, extra virgin olive oil, maple syrup

Calories: 659 kcal
Protein: 50g
Fat (total fat): 39g
Total Carbs: 28g
Fibre: 11g
Net Carbs: 17g