Fish Cakes with Carrot & Kale Mash (Low Carb)

Low Carb

Ingredients: sweet potato, lemon juice, pumpkin seeds, homemade tartar sauce, lemon zest, black pepper, bread crumbs, oil, lemon juice, green onion, fortified with vitamin d, parsley, greek yogurt, chia seeds, carrot, fish cake, honey

Calories: 588 kcal
Protein: 48g
Fat (total fat): 29g
Total Carbs: 34g
Fibre: 5g
Net Carbs: 29g