Evergreen Salad with Saffron Fish (Low Carb)

Low Carb

Ingredients: parsley, salt, sunflower seeds, edamame, saffron, black pepper, onion, full fat greek yogurt, extra virgin olive oil, cucumber, fresh herbs grown at fed hq, green beans, hemp seeds, extra virgin olive oil, dill spice, carrot, snapper, parmesan cheese

Calories: 603 kcal
Protein: 41g
Fat (total fat): 39g
Total Carbs: 23g
Fibre: 6g
Net Carbs: 17g