Plant-Based
Ingredients: red bell pepper, carrot, lime juice, hoisin sauce, cilantro, shallot, tofu, tamari soy sauce, salt, rice noodles, mint, gluten free flour
Calories: 691 kcalProtein: 20g
Fat (total fat): 6g
Total Carbs: 143g
Fibre: 11g
Net Carbs: 132g