Creamy Vegetable Curry (Plant-Based)

Plant-Based

Ingredients: curry, garlic powder, onion powder, saffron, salt, extra virgin olive oil, vegetable oil, carrot, garlic, onion, potato, fresh tomato, coconut milk, tofu, grains, cashew, peas

Calories: 666 kcal
Protein: 22g
Fat (total fat): 34g
Total Carbs: 74g
Fibre: 7g
Net Carbs: 66g