Chimichurri Flank Steak With Roasted Cauliflower & Asparagus (Full Nutrition)

Full Nutrition

Ingredients: quinoa, beef (eye of round), cauliflower, asparagus, kale, extra virgin olive oil, slivered almonds, parsley, cilantro, apple cider vinegar, garlic, extra virgin olive oil, extra virgin olive oil, extra virgin olive oil, red chili flakes, salt, oregano, cumin, salt, salt, salt, black pepper, black pepper, paprika

Calories: 686 kcal
Protein: 40g
Fat (total fat): 43g
Total Carbs: 36g
Fibre: 9g
Net Carbs: 28g